Entrepreneurial Behaviour of Commercial Floriculture Nursery Owners in Kadiyam of Andhra Pradesh

M. Uday Bhaskar, M. Srinivasa Rao and P.V. Sathya Gopal

An Appraisal of Extension Service Delivery through Mobile Veterinary Units (MVUs) in Odisha

Anupama Jena, Mahesh Chander, Sushil Kumar Sinha, Pragya Joshi, Deepa Singh and Devesh Thakur6 

Effectiveness of Cutting and Tailoring Trainings Organised by Krishi Vigyan Kendra for Scheduled Caste Women

Kiran Bala, S.K. Varma and Vinita Jain

Farmers’ Perception and Adoption of Abiotic Stress Tolerant Rice Varieties in Rain-fed Lowlands of North Eastern Uttar Pradesh

Ravindra and Alka Singh 

Entrepreneurial Behaviour of Tribal Dairy Farmers in Balrampur District of Northern Hill Region of Chhattisgarh

Ravi Kumar Gupta, Anindita Saha, Pravin Kumar Tiwari, Digvijay Singh hakre and Ankur Gupta5

Correlates of Knowledge Regarding Utility of Soil Testing and Soil Health Card

G.G. Patel, Y.C. Lakum, Aakash Mishra and J.H. Bhatt

Implementation of Foreign Direct Investment (FDI) in Agricultural Retail Sector in India: An Economists’ Opinion

Rati Mukteshawar, P.S. Shehrawat, J.S. Malik and A.K. Godara 

Perception of the Faculty about the Importance of the Dimensions of Organizational Climate of Selected State Agricultural Universities

Sayanika Borah 

Influence of Profile Characteristics on Knowledge Level about Drip Irrigation System

Swetha M., Sudha Rani V. and Sreenivasa Rao I.

Physiological Workload and Postural Discomfort Among the Farm Women During Vegetable Transplanting

Pragya Ojha and Shyam Singh 

Risk Factors for Academic Backwardness: An Intervention Study

Manjula Patil, P.S. Hundekar and S.S. Patil 

Strategy of Improving Wheat (Triticum aestivum L.) Productivity under New Alluvial Zone through Demonstration Programme

Dhiman Mukherjee

Performance of Black Gram and their Improved Variety in Chhatarpur Districts under Bundelkhand Region of Madhya Pradesh

U.K. Tripath, R.K. Singh and Veenapani Srivastav

Performance and Knowledge of Rural Women in Banda District About Kitchen Gardening After Training and Demonstration

Pragya Ojha and Shyam Singh

Consumer Awareness Towards Ayurveda Products and the Factors Influencing Choice of Ayurveda Products

Suman Ghalawat, Sunita Mehla, Joginder Singh Malik and Megha Goyal 

Knowledge level of Rural Women Regarding Home Science Technologies

Kanthisri S. Buraka and I. Sreenivasarao 

Agro-Economic Impact of Climate Resilient Practices on Farmers in Anantapur District of Andhra Pradesh

Yeragorla Venkata Harikrishna, Seema Naberia, Sabyasachi Pradhan and Paraw Hansdah

Influence of Bypass Fat Supplementation on Productive Performance and Economics of Lactating Cows

Sunil Singh, A.K. Singh, U.S. Gautam, Archana Singh, D.K. Tiwari and Ratna Sahay

Effect of Nutrition Education Intervention to Diabetic Subjects on use of Millet Recipes in the Management of Diabetes

Krishna Mishra, Nirmala B. Yenagi and Uma Hiremath 

Nutri-garden for Sustainable Food Security and Nutritional Diversity in Hamirpur District of Bundelkhand Region (U.P.)

Phool Kumari, Md Mustaf, S.P.S. Somvanshi, Chanchal Singh, Prashant Kumar and Shalini